Prof. Dr. Germano Glufke Reis
is a professor and researcher at the Federal University of Parana, School of
Management, in Southern Brazil. He is the coordinator of the SfoodLab (Sustainable
Food Value Chains Laboratory). He is currently a PICAIS Research-in-Residence Fellow
at the University of Passau, at the Bioeconomy Economics research group. His research
primarily focuses on sustainable food value chains, with a specific emphasis on the
meat industry and the sector of meat alternatives. He has explored various facets of
the value chains of cell-based meats and other alternative sources of proteins that
possess the potential to significantly transform the conventional meat industry.
Please register by sending an email before 16 October 2023 to BioEcon@uni-passau.de. Please state your full name and affiliation!
| Open to | all |
|---|---|
| Prior registration | requested |
| Organised by | PICAIS - Passau International Centre for Advanced Interdisciplinary Studies, Bioeconomy Economics Research Group |
| Contact organizer of event | BioEcon@uni-passau.de |
